We hosted Thanksgiving again this year and it was a much smaller group so we switched it up and had it start in the evening! I loved using candles as part of the tablescape but candlelight…not so great for pictures. 😉 Forgive the dark lighting! We used this recipe to brine our turkey this year and it was amazing! I love salty foods and so a juicy turkey with a very good salt on it’s skin was perfect for me! We soaked it in brine for 24 hours
This will be a super short and sweet post. Just a quick peek into the table and some (not unique) Thanksgiving food we had!
It was such a lovely Thanksgiving and I hope everyone else had a wonderful day too!